OUR STORY

Seed and a Bucket Farms was started in 2024 as a small, family-owned certified organic regenerative agriculture producer. We specialize in providing otherwise-seasonal produce, year-round.

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Our main crops consist of heirloom tomatoes, exotic peppers, artisanal lettuces, and specialty root and cruciferous vegetables.

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Our current acreage is 10 acres, with room to expand on-site to 44. Our family-run farm is tended to by multi-generational farmers with decades of experience in growing consumable goods picked and served at the peak of nutrition.